I've never bought food online, closest thing to it is when Walmart was offering $30 off a $100 ticket if you filled in your order online, then picked it up at the store.
I made out like a bandit because they had to make a bunch of substitutions but honored the price of the original items. I'm still surprised we got through a 48-ounce tub of sour cream without it going moldy.
The one downside was the produce. Whoever picked it gave zero shits. Bruised, wilted, nearly unusable.
I did find out why I prefer the dollar store taco sauce to the Ortega. Dollar store uses four different peppers, none of them green.
Ortega uses one, green.
I've never been a fan of bell.
Tonight I made stunt tacos. The taco chain from Demolition Man is trying to get people to use their app to vote on a returning menu item, either the double decker taco or the enchirito.
I've got a ton of taco supplies, so I made the double decker.
Didn't care for it. The double tortilla really carbs the thing out, to an unpleasant degree. I've really been enjoying this taco phase, even if my waistline doesn't, and this one was definitely a pothole.
I might try the enchirito next, I've got a ton of sauces I can try, plus I have the flour tortillas now.
Come to think of it, they're both essentially the same thing, just swap lettuce for onion and drop the corn tortilla.
Crap! I forgot to explain the double decker. Essentially you take a taco in a corn tortilla, and then put refried beans on a second, flour tortilla, then wrap that around the taco.
Enchirito is essentially just a wet burrito with red sauce.