I won't lie, this has been my white whale for a bit. Every time I call my local BK, they say they don't have it. I've been pretty sure they're lying for like, two weeks, but my mom was scootering up that way to visit a friend.
So I wrote out an order slip, and she executed the fire mission, or whatever the call of duty terminology is now.
BK sack - first, I'm not a fan of the price, dang.
Next thought, they fixed the fries. They're not lousy anymore.
Next, two whoppers purchased, one impossible, the other regular.
buns look the same, probably are.
Patty looks legit, maybe a little neater than the meat one. Visually, identical to meat, if a bit more disc like than the other one.
Patty is super savory, tastes like soy sauce, I like it. I didn't think I would.
Less like soy sauce on subsequent bites, this is blowing my mind. Like at worst, I'd describe this as a dry hamburger.
To be fair, you've got all the other elements of a burger to contend with, the mayonnaise, the lettuce, the onion, the tomato, the ketchup. I'd eat another right now. And meat is probably my primary choice, as far as food goes.
My main complaint about making burgers at home is fitting everything on the bun, but in this case it was wrapped for me before I ever saw it.
This is definitely Burger King. Every chain has it's signature flavor, and it's certainly present here, despite the burger patty being something different.
this does not taste like a standard, vegetarian filler burger, it tastes like meat.
Texture is legit, I kept looking, every bite, but it was legit.
My guess is most of the people saying they tried it, were flat out lying.
Honestly, choking down the real whopper was the challenge. I probably ate like, 3000 calories. Just because it felt stupidly important to me.
Why? I don't know.
Would I swap these burgers to save the amazon? In a heartbeat.
Hell, I'd swap these burgers if "Beyond" meat was half the price of regular ground beef. It would save the world.